Please call Campus Dining for Current Prices. (361) 698-1332
All catering must have a minimum of $30.00
for delivery.
Buffets MUST be for 20 guests or more. |
| One entrée:
$ per person |
Two entrées:
$ per person |
| Your choice of entrées: |
Cheese Enchiladas
Beef Enchiladas
Green Chili Chicken Enchiladas
Chicken or Beef Fajitas |
Served with pinto beans, spanish rice, pico de
gallo, crispy corn tortilla chips, hot flour tortillas, crispy
shredded lettuce, diced tomato, shredded cheese, creamy sour
cream, and bunuelos chips or Mexican sugar cookies. Buffet served
with iced tea or lemonade. Buffets MUST be for 20 guests or more.
Add homemade guacamole or chile con queso - $ per person
|
| One entrée: $
per person |
Two entrées: $
per person |
| Served with your choice of three side items: |
Pinto Beans
Corn
Coleslaw
Potato Salad
Spanish Rice |
Also served with bread, onions, jalapenos, pickles,
and cookies. Buffet served with iced tea or lemonade. Buffets MUST be for 20 guests or more. |
| Feel free to create
a menu not listed and we will quote you a price. |
Contact: Leo Rodriguez
Email: campusdining@delmar.edu
Phone: (361) 698-1332 |
