A Recipe for Small Business Success: Compliance

As with many industries, it is important to stay up-to-date with ever-changing policies and procedures in the restaurant industry.

When COVID-19 surfaced, there were many policies that changed, and to stay in compliance, small business owners found themselves learning and implementing policies and procedures. This webinar will focus on how small business owners in the restaurant industry can better prepare the ways they are staying compliant with all HR policies and procedures. Additionally, we will discuss how taking the steps to prepare will make you a better business.