Program Outcomes

Program Outcomes

Baking/Pastry Specialization

Year Graduation Rate (%) Job Placement Rate (%) ACF Certification Rate (%)
2016 16.4% 70% 10%
2017 14.3% 100% 0%
2018 0% 100% 0%
2019 12.5% 100% 14%
2020 10.7% 67% 0%
2021 13.64% 100% 67%

Page last updated July 6, 2022.

Contact Information
Department of Business Administration and Entrepreneurship
101 Baldwin Blvd.
Corpus Christi, TX 78404
(361) 698-1372

Location
Oso Creek Campus
7002 Yorktown Blvd.
Corpus Christi, TX 78414